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Recipe: Bubbling Jade Punch

Categories: Beverage

Yield: 1 Servings

      2 pk (3-oz) lime gelatin
      2 c  Boiling water
      4 c  Cold water
      1 cn (12-oz) frozen lemonade
           -- concentrate; thawed and
           -- undiluted
      2 c  Pineapple juice
      1    Bottle (2-liter) ginger ale

You can use any flavor of Jello in this recipe. Dissolve gelatin in boiling water; stir in cold water, lemonade concentrate, and pineapple juice; chill well. Don't chill too long or it solidifies!! Add ginger ale before serving.

JRS@POE.ACC.VIRGINIA.EDU

(JANET R. STAROSTA)

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From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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