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Recipe: Butter, Nut and Rum Coffee

Categories: Mixes, Breakfast, Posted to r

Yield: 1 Servings

1/3 c Ground coffee
1/2 ts Nutmeg
1/8 ts Butter flavoring
1/8 ts Nut flavoring
1/8 ts Rum flavoring

Blend coffee and dry ingredients in a blender. Blend in flavoring and extracts. Scrape sides and blend for 15 seconds more. Makes one 8 cup pot. Place coffee mix in a filter. Place filter on a square of plastic wrap. Draw together with a ribbon.

NOTES : Adjust flavoring according to taste - the flavoring should read not to exceed 1/2 teaspoon combined. Posted to recipelu-digest by Jim & Diane Geary <jimsww@pacbell.net> on Mar 24, 1998


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