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Recipe: Cajun Meatloaf
Categories: Cajun
Yield: 3 Servings
2 tb Butter
1/2 lg Onion; chopped
1/2 c Bell pepper; chopped
1 ts Salt
3/4 ts Cayenne
1/2 ts Thyme
1/2 ts Pepper
1/4 ts Cumin
1 lb Lean beef; ground
1 Egg; beaten
1/2 c Bread crumbs
1/2 c Catsup; divided
1 ts Worcestershire sauce
Preheat oven to 375x. Melt butter in heavy skillet over medium-low heat. Add onion, bell pepper & spices; cook, stirring frequently, for 10 minutes or until onions and bell peppers begin to soften. Combine ground beef, egg, bread crumbs, 1/4 cup of the catsup & the worcestershire sauce. Mix well. Add sauteed onions & bell peppers. Form into a loaf. Bake for 20 minutes. Spread remaining catsup on top; bake for 40 more minutes.
Serving Ideas : Serve w/green vegetable & garlic mashed potatoes
Recipe by: Bon Appetit
Posted to bbq-digest by PhantomBBQ@aol.com on Nov 12, 1998, converted by MM_Buster v2.0l.
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