Recipe: Caramel Ice Cream
Categories: Desserts, Ice cream, Breads, Muffins & r
Yield: 4 Servings
ICE CREAM COOKBOOK----- 3 c Granulated sugar 1 1/2 c Hot water Recipe for vanilla ice Cream
Place 1 1/2 cups sugar in a saucepan over a hot fire and stir until sugar is melted and the color of maple syrup. Add 1 1/2 cups hot water and simmer until the consistency of hot syrup. Add another 1 1/2 cups sugar and dissolve. Use this mixture in place of 3 cups of sugar in your favorite vanilla ice cream recipe.
Recipe By :
From: Western Mexican Cookbook
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