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Recipe: Caramel Ice Cream

Categories: Desserts, Ice cream, Breads, Muffins & r

Yield: 4 Servings 

           ICE CREAM COOKBOOK-----
      3 c  Granulated sugar
  1 1/2 c  Hot water
           Recipe for vanilla ice
           Cream

Place 1 1/2 cups sugar in a saucepan over a hot fire and stir until sugar is melted and the color of maple syrup. Add 1 1/2 cups hot water and simmer until the consistency of hot syrup. Add another 1 1/2 cups sugar and dissolve. Use this mixture in place of 3 cups of sugar in your favorite vanilla ice cream recipe.

Recipe By :

From: Western Mexican Cookbook

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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