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Recipe: Harvest Moon Squash
Categories: Squash, Vegetable, Side dish, Kids, Apple
Yield: 1 Servings
From "Meals Without Squeals" by Christine Berman & Jacki Fromer. 1 1/2 lb winter squash (butternut, acorn, banana) peeled, seeded, and cut into chunks 1 apple, cored and cut into chunks 2 Tbs raisins or currants 1/2 c orange juice 1 Tbs butter, cut into pieces 1. Stir all ingredients together. 2. Put into greased shallow baking dish. 3. Baked covered at 375F for about 45 min, stirring occasionally. 10 vegetable servings Posted by Theresa Merkling.
From: Marge Clark Date: 06-29-94
Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@usa.net> on Oct 26, 98
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