Recipe: Jeff's Favorite Pizza Sauce

FreeGroups.net's 160,000
Recipe Collection

Categories: Sauces, Italian, Personal

Yield: 4 Servings

     28 oz Canned Progresso Plum
           Tomatoes w/Basil, drained
     15 oz Tomato paste

1/2 ts Salt
1/2 ts Black pepper
1 tb Oregano
1/2 ts Basil

      2 tb Parmesan cheese
      2 ts Olive oil
      1    Capful RealLemon lemon jce.
      1 ts Garlic powder

1/2 ts Onion powder

Puree the drained tomatoes well. It is important to use Italian Plum Tomatoes, not regular canned tomatoes. The flavor is distinctively different. If you cannot find Progresso Plum Tomatoes with basil, add an additional 1/2 to 1 tb. basil to the tomatoes while pureeing.

Place the puree mixture in heavy saucepan. Add remaining ingredients except for the grated cheese. Simmer 1/2 hour, or longer if necessary. Add cheese last 10 minutes of cooking. The canned grated parmesan is good in this recipe, as well as fresh.

Sauce can be frozen if needed.

Enjoy! - Jeff Duke

Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@usa.net> on Aug 30, 98

Jesus: there is no substitute

Comments On This Page:

None yet posted - you can be the first!

Post Your Comment:
(All fields except email are required) [ Comment Policy ]