FreeGroups.net's 160,000 Recipe Collection

Rate this recipe Good Bad ( 0 Ratings )

Recipe: Scallion Chicken

Categories: All newly t, Bbq/grill, Poultry

Yield: 4 Servings

1/4 c Finely chopped shallots

      1 tb Grated fresh ginger
      1    Clove garlic; minced
      3 tb Light soy sauce
      1 tb Red-wine vinegar
      1 tb Honey
      2 ts Dark Asian sesame oil
  1 1/2 lb Boneless; skinned chicken
           -- thighs, trimmed of fat
      1 bn Green onions; cut in 3"
           -- pieces

Combine shallots, ginger, garlic, soy, vinegar, honey and oil in bowl. Add chiicken and scallions; toss.

Heat broiler. Line broiler pan rack with aluminum foil. Coat with nonstick spray. Thread chicken alternately with scallions on 4 8-inch metal skewers. Place skewers on rack. Reserve honey mixture.

Broil chicken 5 inches from heat for 7 minutes. Turn; broil 6 minutes, until no longer pink in center.

Boil honey mixture in saucepan 2 minutes.

Transfer chicken to platter. Pour sauce over.

Recipe by: Unknown Cooking Magazine Posted to MC-Recipe Digest V1 #683 by L979@aol.com on Jul 21, 1997

Post Your Comment: (All fields except email are required)    [ Comment Policy ] E-mail Name Subject Comments You may use the following HTML tags in your comments: <B><I><P .*><P><A><LI><OL><UL><EM><BR><STRONG><BLOCKQUOTE><HR><DIV .*><DIV><TT>       Click the third checkbox to confirm you agree to the Comment Policy