Recipe: United Nations Potato Salad

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Categories: Crook2

Yield: 1 servings

      3 c  Grilled Copper River Sockey;
           -- (3 to 4)
           -- Salmon well chilled with
           -- bone and skin
           -- removed
      2 c  Red potatoes; cut into
           -- bitesized
           -- pieces, skin on,
           -- cooked
      2 lg Mangos; peeled and seed
           -- removed, cut into
           -- bitesized pieces
      1 c  Daikon; cut into thin
           -- jullien strips
      1 c  Jicama; cut into thin
           -- jullien strips
    1/2 md Red onion; cut into thin
           -- rings
      1 bn Green onion; chopped

1/3 c Parsley; chopped
1/3 c Cilantro; chopped

      1    4 ounces jar pimiento;
           -- diced, well drained

All ingredients should be well chilled

Combine all of above ingredients and gently toss with Mango Ginger Dressing and enjoy!

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