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Associate.com - Share Your Recipe!

Recipe Name: Almond Butter Cookies (sandwiched With Jam) Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
3 Cup(s) Ground almonds
1 Cup(s) Sugar
1/2 Pound(s) Unsalted butter, 2 sticks
2 Cup(s) Unbleached allpurpose flour
1 Teaspoon(s) Salt
1 Tablespoon(s) Water
Directions:
Preheat oven to 375 degrees. Combine ground almonds and sugar. Blend
in butter. Add dry ingredients. Add water and blend well. Shape into a
flattened ball. Wrap in parchment and chill at least 1/2 hour. Roll
out onto lightly floured board until approximately 1/4-inch thick. Cut
into desired shapes, and place on parchment covered baking sheet about
2 inches apart. Bake until golden brown. Cool. Sandwich with strained
or seedless jam (raspberry is great!) or chocolate ganache. Yield: 5
dozen Sandwich Cookies Recipe By : BAKERS' DOZEN (BETH SETRAKIAN)
SHOW #BD1A07 Posted to EAT-L Digest 25 October 96 Date: Fri, 25
Oct 1996 16:46:42 -0500 From: Jackie Bordelon <jbord@PREMIER.NET>

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 4863
Calories From Fat: 3421
Total Fat: 399.4g
Cholesterol: 487.6mg
Sodium: 2365.3mg
Potassium: 3006.7mg
Carbohydrates: 287.9g
Fiber: 45.1g
Sugar: 220.1g
Protein: 89.1g


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