Username:
Password:
Create an Account
Forgot your password?


Course:
Appetizer  (673)
Beverage  (582)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Base:
Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180)





Associate.com - Share Your Recipe!

Recipe Name: Almost Better Than ...cake Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Cakes Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 16

Ingredients:
1 German chocolate cake mix
1 Cup(s) Semisweet chocolate chips
14 Ounce(s) Sweetened condensed milk
canned
Caramel topping
12 Ounce(s) Cool Whip
3 Heath bars, crushed
Directions:
Recipe by: Sue Klapper Preparation Time: 0:35 Heat oven to 350 F.
Grease and flour 9 x 13 inch pan. Prepare cake mix as directed on
package; pour into prepared pan. After 10 minutes of baking, sprinkle
with chocolate chips. Continue baking until cake is done. While cake
is still hot, poke holes in it with handle of wooden spoon. Pour
sweetened condensed milk over cake; let cool. Top with caramel sauce,
then whipped topping. Sprinkle with candy bars. Posted to
Bakery-Shoppe Digest V1 #230 by novmom@juno.com (Angela Gilliland) on
Sep 10, 1997

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 139
Calories From Fat: 45
Total Fat: 5.4g
Cholesterol: 8.4mg
Sodium: 84.5mg
Potassium: 147.4mg
Carbohydrates: 22.4g
Fiber: <1g
Sugar: 14.7g
Protein: 2.7g


Scale this recipe to Servings [?]