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Recipe Name: Amaretto Cherry Dessert Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
375 Gram(s) Fresh cherries, stoned and
halved
12oz
4 Tablespoon(s) Amaretti di Saronno
1 Teaspoon(s) Arrowroot
1 Teaspoon(s) Water
4 150 g tubs soya yogurt
65 Gram(s) Amaretto biscuits, crushed
2 1/2oz
Fresh cherries, to decorate
Directions:
Preheat the oven to 200 C, 400 F, Gas Mark 6. Mix the cherries with
the liqueur in an ovenproof dish. Cover and cook for 20 minutes. Drain
the juice and stir in the arrowroot, blended with water to thicken.
Leave to cool. Puree half the compote and blend with the yogurt.
Divide the amaretti biscuits between 6 tall stemmed glasses. Layer the
cherries alternatively with the yogurt mixture. Decorate with fresh
cherries. Converted by MC_Buster. NOTES : A quick and easy dairy free
dessert, with a delicious blend of flavours. Converted by MM_Buster
v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: <1mg
Carbohydrates: <1g
Fiber: <1g
Sugar: 0g
Protein: <1g


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