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Associate.com - Share Your Recipe!

Recipe Name: Andrea's Brunch Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course: Breakfast  
Difficulty:
Preparation Time:
Number of Servings: 8

Ingredients:
16 Bread of your choice
8 Sharp cheddar cheese
8 Ham, sliced thin
6 Eggs
3 Cup(s) Milk
1/2 Teaspoon(s) Dry mustard
1/2 Teaspoon(s) Salt
1/2 Cup(s) Butter, melted
1 Cup(s) Cornflakes
9/13 Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
Directions:
Butter both sides of 16 slices of bread. Place 8 slices in a 8 x 10
inch pan 2 inches deep. Cover bread with sharp cheese and a slice of
ham on each piece of bread. Top with the remaining 8 slices of bread.
Mix together all the rest of the ingredients except melted butter and
cornflakes. Pour over casserole and refrigerate overnight. Before
baking, mix the melted butter and cornflakes. Spread evenly over
casserole. Bake at 350F for 1 hour. Source: Andrea Cassoni, Cyberealm
BBS Watertown NY originally posted 315-786-1120 File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 201
Calories From Fat: 149
Total Fat: 16.9g
Cholesterol: 177.3mg
Sodium: 247.1mg
Potassium: 183.7mg
Carbohydrates: 4.7g
Fiber: <1g
Sugar: 4.8g
Protein: 7.9g


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