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Associate.com - Share Your Recipe!

Recipe Name: Angel Berry Pie Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
3 Egg whites
1 Cup(s) Sugar
2 Teaspoon(s) White vinegar
3 Egg yolks, beaten
1/2 Cup(s) Sifted sugar
1 Tablespoon(s) Flour
1 Cup(s) Milk
1 Teaspoon(s) Vanilla
1 Pinch(s) Salt
Strawberries
1 Cup(s) Heavy cream, whipped
Directions:
Beat egg whites until stiff, add sugar gradually, then vinegar. Bake
in a greased 9" oven-proof pie dish for 1 1/2 hours at 300 degrees F.
on second rack of oven. Cool. Cook all ingredients except strawberries
and heavy cream in top of double boiler, stirring constantly, until
thick. Pour custard into meringue crust. Cool. Cover with sliced
strawberries. Top with whipped cream. Garnish with whole strawberries.
Converted by MC_Buster. Converted by MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1798
Calories From Fat: 184
Total Fat: 20.7g
Cholesterol: 559.9mg
Sodium: 607.4mg
Potassium: 1837.6mg
Carbohydrates: 383.9g
Fiber: 16.5g
Sugar: 353.2g
Protein: 33.1g


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