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Associate.com - Share Your Recipe!

Recipe Name: Angel Buns Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Breads Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 Pack yeast
1 Tablespoon(s) Sugar
1/4 Cup(s) Warm water, 105-115
2 Cup(s) Bisquick baking mix
1/4 Cup(s) Milk
Directions:
Dissolve yeast & sugar in warm water in medium bowl. Mix in baking mix
& milk until dough forms. Gently smooth into a ball on surface dusted
with baking mix. Knead 10 times. Roll 1/2" thick. Cut with 2" biscuit
cutter dipped in baking mix. Place on ungreased cookie sheet. Let rise
in warm place about 30 minutes or until soft & puffed. Heat oven to
425. Bake 6-8 minutes or until golden brown. For high altitude: Let
rise for 20 minutes. Heat oven to 450. Bake 5 minutes. File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 79
Calories From Fat: 11
Total Fat: 1.2g
Cholesterol: 4.9mg
Sodium: 30.6mg
Potassium: 86.2mg
Carbohydrates: 15.5g
Fiber: 0g
Sugar: 15.7g
Protein: 2g


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