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Associate.com - Share Your Recipe!

Recipe Name: Angie's Macaroni And Cheese Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Pasta Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 Creamed Corn
1 Corn, undrained
1 Cup(s) Macaroni, uncooked
1 Cup(s) Velveeta Cheese, cubed
1/2 Cup(s) Butter, melted
Onion, chopped
Directions:
Stir all ingredients together and bake covered at 350 F for 30
minutes. Uncover and bake 30 more minutes. Recipe by: Angie Johnson
Posted to recipelu-digest Volume 01 Number 504 by James and Susan
Kirkland <kirkland@gj.net> on Jan 12, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1252
Calories From Fat: 824
Total Fat: 93.8g
Cholesterol: 244mg
Sodium: 23.7mg
Potassium: 439.9mg
Carbohydrates: 89.9g
Fiber: 5.4g
Sugar: 8.1g
Protein: 16g


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