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Recipe Name: Appetizer Pizza Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Appetizers Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
2 Pita breads, about 6 inches
2 Sliced tomatoes
4 Minced garlic cloves
1 Fresh basil
8 Teaspoon(s) Extra virgin olive oil
1/2 Cup(s) Shredded mozzarella cheese
Directions:
Separate each pita into two. Spread 1 minced garlic clove onto each
pita round. Arrange 4-6 basil leaves over garlic. Top with 3 slices of
tomatoes. Sprinkle about 2 tablespoons of shredded cheese on each and
drizzle 2 teaspoons of olive oil on each. Bake on cookie sheet in 400
degree oven for about 15 minutes or until cheese melts and pizzas are
bubbly. Serve immediately. Makes 4 small pizzas You found this recipe
on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)
Posted to recipelu-digest Volume 01 Number 459 by Bunny
<layla696@ix.netcom.com> on Jan 5, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 66
Calories From Fat: 24
Total Fat: 2.8g
Cholesterol: 10.6mg
Sodium: 264.8mg
Potassium: 239.1mg
Carbohydrates: 6g
Fiber: 1.2g
Sugar: 2.9g
Protein: 5.1g


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