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Recipe Name: Apples With Lemon Juice And Cinnamon Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Fruits Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 apple
1/4 Teaspoon(s) Cinnamon
2 Tablespoon(s) Lemon Juice
Directions:
Core and slice apple into 8 wedges, and arrange in a small bowl. Pour
lemon juice over the apple wedges, and sprinkle cinnamon on top.
Source: Irene Rodriguez / Lisa Clarke My mother suggested this snack
to me many years ago, because I was a junk food piggy, and I found
good things like apples to be really boring. It's really yummy,
though, especially if you like things a bit tart. The Polka Dot
Palace - The BBS for Homemakers! 1-201-822-3627 * Posted by LISA on
08-03-95 Posted to MC-Recipe Digest V1 #708 by Lisa Clarke
<lisa@gaf.com> on Aug 1, 9

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 349
Calories From Fat: 4
Total Fat: <1g
Cholesterol: 0mg
Sodium: 6mg
Potassium: 726mg
Carbohydrates: 91.6g
Fiber: 5g
Sugar: 82.7g
Protein: 2.5g


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