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Associate.com - Share Your Recipe!

Recipe Name: Acorn Squash W/ Apple Filling Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Vegetables Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
3 Acorn Squash
2 Apples, chopped
1/2 Cup(s) Chopped walnuts
1 Tablespoon(s) Grated Orange Peel
1/2 Cup(s) Brown sugar
2 Tablespoon(s) Margarine, melted
Directions:
Preheat oven to 350 deg F. Cut squash in half lengthwise and scrape
out seeds. Place cut side down in baking dish and bake for 25 minutes.
Mix the other ingredients. Turn squash cut side up, fill with apple
mix and continue baking for 20 minutes, or until squash is tender.
Posted to recipelu-digest by jeryder@juno.com (Judy E Ryder) on Feb
04, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 168
Calories From Fat: 87
Total Fat: 10.2g
Cholesterol: 0mg
Sodium: 56.4mg
Potassium: 74.3mg
Carbohydrates: 19.6g
Fiber: <1g
Sugar: 18.3g
Protein: 1.6g


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