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Associate.com - Share Your Recipe!

Recipe Name: Artichoke Dip #1 Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 8

Ingredients:
2 14-oz artichoke hearts
1 Italian dressing mix
2 Cup(s) Mayonnaise
4 up to
5 Dash(s) Lemon-pepper marinade
Directions:
Combine ingredients using blender. Make a day ahead, if possible.
Delicious & easy. SUE CARTER From <Simply Southern>, the Desoto
School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 299
Calories From Fat: 181
Total Fat: 20.4g
Cholesterol: 15.3mg
Sodium: 1601.9mg
Potassium: 514.8mg
Carbohydrates: 25.3g
Fiber: 5.3g
Sugar: 3.8g
Protein: 7.3g


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