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Associate.com - Share Your Recipe!

Recipe Name: Austrian Cream Cookies Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Cookies Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
2 Eggs
1 Cup(s) Sugar
1 Cup(s) Whipping cream
3 3/4 Cup(s) Flour
3 Teaspoon(s) Baking Powder
1 Teaspoon(s) Salt
Easy Creamy Icing
Directions:
Beat eggs until light. Add sugar gradually; blend in cream. Mix flour,
powder & salt: stir in. Chill 1 hour. Heat oven to 375. Roll dough to
1/4" thick on lightly floured board. Cut into 2" squares. With knife,
make two 1/2" indentations on each side of each square. Place on
lightly greased sheet. Bake 10-13 minutes. Cool. Frost. File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3452
Calories From Fat: 899
Total Fat: 102.2g
Cholesterol: 698.1mg
Sodium: 4032.1mg
Potassium: 825.3mg
Carbohydrates: 568.8g
Fiber: 12.7g
Sugar: 201.5g
Protein: 65.9g


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