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Associate.com - Share Your Recipe!

Recipe Name: Almond-poppy Muffins Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Breads Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 12

Ingredients:
1 Egg
3/4 Teaspoon(s) Salt
1/3 Cup(s) Sugar
1/4 Cup(s) Oil
1 Cup(s) Milk
2 Cup(s) Flour
1 Tablespoon(s) Baking Powder
3/4 Cup(s) Chopped almonds
1/3 Cup(s) Poppy seeds
Directions:
PREHEAT OVEN TO 400F. Beat egg, salt and sugar until light and fluffy.
Add oil in a stream and continue beating. Beat in milk. Sift flour and
baking powder together several times and add to batter, stirring until
just mixed. Add nuts and poppy seeds. Bake in greased muffin tins for
20-25 minutes. From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 216
Calories From Fat: 93
Total Fat: 10.9g
Cholesterol: 17.1mg
Sodium: 284mg
Potassium: 132.7mg
Carbohydrates: 25.2g
Fiber: 1.9g
Sugar: 7.1g
Protein: 5.5g


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