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Associate.com - Share Your Recipe!

Recipe Name: Amaretto French Toast Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
6 Tablespoon(s) Amaretto
12 French bread
4 Eggs, well beaten
Amaretto butter, see
Recipe), Recipe
1/2 Cup(s) Milk
Amaretto syrup, see recipe
Directions:
In shallow bowl mix all ingredients except bread. Soak bread in
mixture. In large skillet, melt some butter. Drain bread. Cook in
buttter until both sides are golden brown. Serve immediately with
Amaretto butter and Amaretto Syrup. NOTE: For a change, try Irish
Cream instead of Amaretto. Recipe By : From: Ladies Home Journal-
August 1991 File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 87
Calories From Fat: 48
Total Fat: 5.4g
Cholesterol: 188.4mg
Sodium: 85.3mg
Potassium: 111.7mg
Carbohydrates: 1.8g
Fiber: 0g
Sugar: 1.7g
Protein: 7.3g


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