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Recipe Name: American Farm Sausages - 1 Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 20

Ingredients:
5 Pound(s) Pork, grind medium
5 Teaspoon(s) Salt
2 Tablespoon(s) Sage
1 Teaspoon(s) Cloves, ground
3 Teaspoon(s) Black pepper
1/2 Teaspoon(s) Thyme
1/2 Teaspoon(s) Allspice
2 Onions, finely dice
4 Cloves garlic, minced
1 Cup(s) Cold water
Directions:
Recipe by: Jerry Predika The Sausage Making Cookbook Converted by
MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 8
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 582.5mg
Potassium: 30.5mg
Carbohydrates: 1.9g
Fiber: <1g
Sugar: <1g
Protein: <1g


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