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Recipe Name: American Flag Cookies Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Preparation Time:
Number of Servings: 36

1 Cup(s) Margarine, softened
1 Egg white, whipped
2 Teaspoon(s) Pure vanilla extract
2 Cup(s) Unbleached flour
1 1/2 Cup(s) Granulated Sugar
1 1/2 Teaspoon(s) Baking Powder
1 Teaspoon(s) Red food coloring
1 Teaspoon(s) Blue food coloring
submitted by: (Anita A. Matejka, Texas, USA) These
cookies are also good and festive. Enjoy them also:-) Recipe By :
Women's Circle, Home Cooking In a mixing bowl, combine margarine, egg
white, and vanilla extract. In anther mixing bowl, combine flour,
sugar, and baking powder. Mix wet ingredients with dry ingredients
just until moistened. Divide dough into 3 equal portions. Tint 1
portion with red food coloring and another portion with blue food
coloring. Mix throughly to get a uniform color. Untinted dough
represents white. Form each portion into long bars. Wrap each bar in
waxed paper. Refrigerate until easy to handle. Remove wax paper and
stack bars on top of each other in the desired color arrangement. Wrap
entire bars in waxed paper again and chill until firm. Preheat oven to
350. Slice bars into 1/4" thick. Place on baking sheet. Bake for 12
minutes. Per serving: 106 Calories; 5g Fat (42% calories from fat); 1g
Protein; 15g Carbohydrate; 0mg Cholesterol; 75mg Sodium DAVE
10 JUNE 1996 From the 'RECIPEinternet: Recipes from Around the World'
recipe list. Downloaded from Glen's MM Recipe Archive,

Nutrition (calculated from recipe ingredients)
Calories: 103
Calories From Fat: 45
Total Fat: 5.1g
Cholesterol: 0mg
Sodium: 79.6mg
Potassium: 10.3mg
Carbohydrates: 13.7g
Fiber: <1g
Sugar: 8.3g
Protein: <1g

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