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Recipe Name: Amish Friendship Spicy Topped Cake Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Cakes Comments:
Preparation Time:
Number of Servings: 12

1 Cup(s) Amish Friendship starter
3 Eggs
2/3 Cup(s) Vegetable oil
2 Cup(s) Unbleached flour
1 Cup(s) Granulated Sugar
2 Teaspoon(s) Baking soda
1/2 Teaspoon(s) Salt
1/3 Cup(s) Butter, melted
1/2 Cup(s) Brown Sugar, firmly packed
1/2 Cup(s) Quick-cooking oatmeal
1 Cup(s) Nuts, chopped
1 1/2 Teaspoon(s) Ground cinnamon
Preheat the oven to 350 degrees F. Grease a 9-by-13-inch pan; set
aside. TO PREPARE BATTER In a large bowl, beat together the starter,
eggs and oil. Add flour, sugar, baking soda and salt; mix. Set aside.
TO PREPARE TOPPING In a small bowl, combine butter, granulated and
brown sugars, oatmeal, nuts and cinnamon. TO ASSEMBLE Put half the
batter in prepared pan. Sprinkle with half the topping; cover with
remaining batter and sprinkle on the rest of the topping. Bake 35 to
40 minutes. Compliments of: Kathleen's Recipe Swap Page Posted to
MM-Recipes Digest by on Aug 28, 1998

Nutrition (calculated from recipe ingredients)
Calories: 442
Calories From Fat: 218
Total Fat: 25g
Cholesterol: 60.1mg
Sodium: 328.6mg
Potassium: 98.2mg
Carbohydrates: 51.6g
Fiber: 1.4g
Sugar: 34.2g
Protein: 5.3g

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