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Associate.com - Share Your Recipe!

Recipe Name: Anadama Bread Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Breads Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
XKGR41A Don Fifield
2 1/4 Cup(s) Bread flour
1 Tablespoon(s) Dry milk
1 Teaspoon(s) Salt
1/4 Cup(s) Cornmeal, 1/2 oz
1 Tablespoon(s) MOLASSES
1 Tablespoon(s) Olive oil
15/16 Cup(s) Water, 7 1/2 fl.oz
1 Teaspoon(s) Dry yeast
Directions:
Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
liquids and yeast) inside the bread pan. Add liquid ingredients. Close
cover and place dry yeast into the yeast holder. Press start. From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1421
Calories From Fat: 177
Total Fat: 20.3g
Cholesterol: 1.2mg
Sodium: 2359.2mg
Potassium: 748.8mg
Carbohydrates: 264.4g
Fiber: 10.7g
Sugar: 16.9g
Protein: 41.5g


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