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Recipe Name: Andrew's Brownies Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Preparation Time:
Number of Servings: 1

2 Ounce(s) Unsweetened Chocolate
1/2 Cup(s) Semisweet chocolate chips
3/4 Stick unsalted butter, 6
1 1/3 Cup(s) Sugar
3 Eggs
1 Teaspoon(s) Vanilla
3/4 Cup(s) All-Purpose Flour
1/4 Teaspoon(s) Salt
3/4 Cup(s) Walnuts, chopped coarse
Preheat oven to 350F. and butter and flour a 9-inch square baking pan,
knocking out excess flour. In a metal bowl set over a pan of barely
simmering water melt chocolates and butter, stirring, and remove bowl
from heat. Cool chocolate mixture. In a large bowl whisk together
sugar, eggs, and vanilla until smooth and whisk in chocolate mixture.
Add flour and salt and stir until combined well. Stir in walnuts and
spread batter in prepared pan. Smooth top and bake in middle of oven
30 to 40 minutes, or until a tester comes out with crumbs adhering.
Cool brownies in pan on a rack and cut into 3-inch squares. Makes 9
brownies. Gourmet January 1995 Converted by MC_Buster. Converted by
MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
Calories: 3749
Calories From Fat: 1889
Total Fat: 221.2g
Cholesterol: 802mg
Sodium: 1544.8mg
Potassium: 1868.2mg
Carbohydrates: 432.6g
Fiber: 30.9g
Sugar: 271.5g
Protein: 62.5g

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