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Associate.com - Share Your Recipe!

Recipe Name: Andy's Mom's Snickerdoodles Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 36

Ingredients:
1 Cup(s) Shortening
1 1/2 Cup(s) Sugar
2 Eggs
2 3/4 Cup(s) Flour
2 Teaspoon(s) Cream Of Tartar
1 Teaspoon(s) SODA
1/4 Teaspoon(s) Salt
Cinnamon sugar
Directions:
From: akhurshe@pearl.tufts.edu (Arifa) Date: Fri, 17 Sep 1993 18:22:32
GMT Mix shortening, sugar and eggs together thoroughly. Sift together
flour, cream of tartar, soda and salt. Stir the two mixtures
together. roll into ball the size of walnuts. dip in mixture of equal
parts cinnamon and sugar. place two inches apart on lightly greased
baking sheet. bake until lightly browned but still soft (8 - 10
minutes) at 400 degrees farenheit. makes 3 dozen. REC.FOOD.RECIPES
ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 128
Calories From Fat: 55
Total Fat: 6.2g
Cholesterol: 13.5mg
Sodium: 62.7mg
Potassium: 44.7mg
Carbohydrates: 16.8g
Fiber: <1g
Sugar: 8.9g
Protein: 1.4g


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