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Recipe Name: Angel Clouds Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Candies Comments:
Preparation Time:
Number of Servings: 36

2 Cup(s) White vanilla chips
1 Pillsbury Creamy Supreme
Funfetti Pink Vanilla
36 Marshmallows
Line 9-inch pan with foil, extending foil over sides of pan. In large
saucepan, melt vanilla chips over very low heat, stirring constantly
until smooth. Add frosting; cook and stir until thoroughly heated and
smooth. Spread 3/4 cup mixture evenly in bottom of foil-lined pan.
Arrange marshmallows over mixture in pan in 6 rows of 6 marshmallows
each. Pour remaining mixture evenly over marshmallows. Immediately
sprinkle with candy bits from frosting. Refrigerate about 1 hour or
until firm. Remove candy from pan by lifting foil. Cut into squares
between marshmallows. Posted to EAT-L Digest by on
Oct 30, 1998, converted by MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
Calories: 76
Calories From Fat: 19
Total Fat: 2.1g
Cholesterol: 0mg
Sodium: 29.2mg
Potassium: 4.7mg
Carbohydrates: 14.4g
Fiber: <1g
Sugar: 12.1g
Protein: <1g

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