| Ingredients: 8 1/2 inch slices angel food CAKE about 8 oz. from 10 1/2 oz. loaf 2 1.55 ounce milk chocolate candy bars 8 Marshmallows |
Directions:
Grill directions: Heat grill. When ready to grill, place cake slices on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Toast 1 to 2 minutes or until lightly browned, turning once. Remove cake slices from grill. Place half of chocolate bar on each of 4 cake slices. Toast marshmallows on long forks over heat or coals until golden brown and soft inside. Top each chocolate square with 2 toasted marshmallows and 1 remaining cake slice. Press together gently. Yield 4 servings. Typed in MMFormat by cjhartlin.msn@attcanada.net Source: Menus to Celebrate Spring Posted to MM-Recipes Digest V4 #13 by cjhartlin@email.msn.com on Apr 19, 1999 Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1949 Calories From Fat: 74 Total Fat: 8.1g Cholesterol: 0mg Sodium: 49.7mg Potassium: 827.6mg Carbohydrates: 395.3g Fiber: 12.3g Sugar: 10.1g Protein: 65.5g |