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Recipe Name: Anise Cookies (radola) Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 70

Ingredients:
2 Eggs
170 Gram(s) Sugar
170 Gram(s) Flour
1 Tablespoon(s) Ground Anise
Directions:
Beat the eggs and the sugar to fluffy cream. Add flour and anise. With
2 teaspoons place small heaps on your baking sheet. Let them dry
overnight. Next morning heat your oven to 180 degrees Celsius(!) Bake
the cookies for 8-10 minutes. They should keep their pale colour.
Smells great ! +-------------------------------------+ | M-D Radola |
| Munich, Germany | | radola@informatik.tu-muenchen.de | From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 21
Calories From Fat: 2
Total Fat: <1g
Cholesterol: 5.3mg
Sodium: 2.1mg
Potassium: 6mg
Carbohydrates: 4.3g
Fiber: <1g
Sugar: 2.4g
Protein: <1g


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