| Ingredients: 2 Cup(s) White Self-rising Corn Meal 1 Cup(s) White Self-rising flour 1/4 Teaspoon(s) SODA 1/2 Cup(s) Sugar 2 Tablespoon(s) Oil or melted shortening 2 1/4 Cup(s) Buttermilk |
Directions:
Heat oven to 375, Grease and dust lightly a Loaf Pan, with flour. Combine all dry ingredients in mixing bowl, stir in melted shortening or oil and Buttermilk. Pour mixture in prepared pan and let set for 15 minutes. Bake 45 minutes. Cover pan with tea towel and let set. Cool before slicing. Shared By: Pat Stockett Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@usa.net> on Sep 21, 98, converted by MM_Buster v2.0l. Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 2095 Calories From Fat: 352 Total Fat: 40g Cholesterol: 36.4mg Sodium: 5428.4mg Potassium: 1611.6mg Carbohydrates: 390.6g Fiber: 19.7g Sugar: 126.5g Protein: 50.8g |