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Associate.com - Share Your Recipe!

Recipe Name: Abm Foolproof Maple Oat Bread Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Breads Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 24

Ingredients:
1/2 Tablespoon(s) Yeast
1 1/2 Cup(s) Oats
3 Cup(s) Flour, bread
1/2 Tablespoon(s) Salt
1/2 Tablespoon(s) Dough enhancer, optional
3 Tablespoon(s) Oil
1 Eggs
1/2 Cup(s) Syrup, maple flavored
1 5/8 Cup(s) Water, warm
Directions:
Bring all ingredients to room temperature and pour into bakery, in
order. Set "baking control" at 11 o'clock. Select "sweet bread" and
push Start. In hot, humid or very cold weather, reduce water to 1-1/3
c. Tested in DAK 1-1/2 lb R2D2 bread machine. Sylvia's comment: a
heavy, dense, easy to slice bread. A little "wet," otherwise great!
Copyright 1993 by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and
PlanoNet Lowfat & Luscious echoes

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 100
Calories From Fat: 23
Total Fat: 2.6g
Cholesterol: 7.8mg
Sodium: 149.6mg
Potassium: 40.9mg
Carbohydrates: 16g
Fiber: <1g
Sugar: <1g
Protein: 3.1g


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