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Associate.com - Share Your Recipe!

Recipe Name: Apple Cinnamon Streusel Pie Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 9" pie crust
2 Pound(s) McIntosh apples, peeled and
sliced
1/2 Cup(s) Sugar
3 Tablespoon(s) Butter
1 Teaspoon(s) Cinnamon
1 1/4 Cup(s) Flour
3/4 Cup(s) Brown sugar
1/2 Cup(s) Walnuts
10 Tablespoon(s) Chilled butter, cut into
small
pieces
Directions:
Thaw crust if frozen in pan. If using refrigerated crust, soften and
place in pie plate. Spread apples in crust. Sprinkle with 1/2 cup
sugar. Dot with 3 Tbls butter. Sprinkle with 1 tsp cinnamon. For
topping, mix flour, sugar, walnuts and cinnamon. Cut in butter until
moist clumps form. Sprinkle topping over filling. Bake at 350 degrees
about 1 hour. Cover crust edges with foil if browning too much.
Converted by MC_Buster. Converted by MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3789
Calories From Fat: 1714
Total Fat: 196.8g
Cholesterol: 396.9mg
Sodium: 278.3mg
Potassium: 743.5mg
Carbohydrates: 498g
Fiber: 11.4g
Sugar: 324.3g
Protein: 28.3g


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