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Associate.com - Share Your Recipe!

Recipe Name: Apple Cream Leather Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Fruits Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
6 Apples
1/2 Teaspoon(s) Cinnamon
1/4 Teaspoon(s) Cloves
1 Cup(s) Nonfat yogurt, plain
1/2 Teaspoon(s) Nutmeg
Directions:
Puree ingredients in food processor or blender until smooth. Place
fruit leather sheets in dehydrator trays. Spread puree over fruit
leather sheets, 1/4" thick. Dry until leathery (pliable but not
sticky). Posted on GEnie Food & Wine RT Nov 08, 1993 by FW.PATTYE
Posted to MC-Recipe Digest V1 #740 by hurlbert
<hurlbert@concentric.net> on Aug 13, 1997

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 441
Calories From Fat: 16
Total Fat: 1.9g
Cholesterol: 0mg
Sodium: 10mg
Potassium: 900.8mg
Carbohydrates: 116.3g
Fiber: 21g
Sugar: 86.4g
Protein: 2.3g


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