Username:
Password:
Create an Account
Forgot your password?


Course:
Appetizer  (673)
Beverage  (582)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Base:
Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180)





Associate.com - Share Your Recipe!

Recipe Name: Apple Crisp #07 Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course: Dessert  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
4 up to
5 Largish green or cooking
apples granny smith's or
macintosh
1 Cup(s) Sugar
3/4 Flour
1 Stick butter, not melted
1 Tablespoon(s) Water
1 Tablespoon(s) Lemon Juice
Cinnamon
Ground cloves
Directions:
From: bankler@sheltie.ece.cmu.edu (Brian Bankler) Date: 4 May 1994
14:42:36 GMT Grease casserole dish. Peel and slice apples and put in
dish (fill to below rim of dish). Combine sugar, flour, butter and
crumble together with fork. On top of apples sprinkle cinnamon,
cloves, water and lemon juice. Cover with topping. Bake 30 minutes at
375F. REC.FOOD.RECIPES ARCHIVES /DESSERTS From rec.food.cooking
archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 521
Calories From Fat: 19
Total Fat: 2.1g
Cholesterol: 0mg
Sodium: 2182.2mg
Potassium: 406.4mg
Carbohydrates: 110.4g
Fiber: 2.3g
Sugar: 50.2g
Protein: 14.8g


Scale this recipe to Servings [?]