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Associate.com - Share Your Recipe!

Recipe Name: Apple Dump Cake Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Fruits Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 12

Ingredients:
1 Apple pie filling
1/2 Cup(s) Brown sugar
1 Crushed pineapple, drained
1 Yellow cake mix
1 Coconut, flaked 7 oz
1 Cup(s) Chopped pecans
1 Cup(s) Margarine
Directions:
in order given. Slice margarine into pats all over top of cake. Bake
in 350 F. for about 50 minutes. Cut in small squares, or spoon out.
Can be eaten hot or cold, but best served warm from oven with vanilla
ice cream. Serve cold with whipped cream or topping. Variations: Add
1 c. raisins and a sprinkle of nutmeg to apple filling OR substitute
fruit pie filling of your choice OR mix 1/2 apple filling and 1/2
cherry filling. From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 282
Calories From Fat: 189
Total Fat: 21.7g
Cholesterol: 0mg
Sodium: 203.2mg
Potassium: 79.6mg
Carbohydrates: 23.4g
Fiber: 1.4g
Sugar: 16.1g
Protein: 1.1g


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