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Recipe Name: Apple Mousse Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
7 Cup(s) Apple juice
7 Teaspoon(s) Agar-agar flakes
1 Tablespoon(s) Tahini
Cinnamon, to garnish
1987 thtones Press.
8908 27 ~ Celestial Arts - 1995). He does not mention t, 27 ~ Celestial Arts - 1995. He does not mention that this
Directions:
And ... I don't have this book but it is apparently one of the bibles
on the macro subject: THE SELF-HEALING COOKBOOK, by Kristina Turner,
Serves 4 to 6: Bring juice and agar to a boil and simmer until agar
dissolves. Pour into a shallow glass dish and refrigerate until sent.
Blend/whip with tahini and spoon into individual parfait glasses.
Garnish with dusting of cinnamon. SOURCE: DIET FOR ALL SEASONS, by
Elson M. Haas (Paperback - ISBN particular recipe comes from the
Turner book but the Turner book is in the "recommended reading" list.
Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Apr
15, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1135
Calories From Fat: 72
Total Fat: 8.6g
Cholesterol: 0mg
Sodium: 28.7mg
Potassium: 2194.2mg
Carbohydrates: 278.6g
Fiber: 16g
Sugar: 251.9g
Protein: 10g


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