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Recipe Name: Apple Sausage Cheddar Quiche Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
2 Cup(s) Day old French bread
3 Link sausages, precooked
and cut in 1/4" slices
1 Granny smith apple, peeled
and chopped
3 Eggs
1 Cup(s) Milk
1 1/2 Cup(s) Shredded cheddar cheese
1/4 Cup(s) Shredded Swiss cheese
Directions:
Tear French bread into 1-inch pieces. Cover the bottom of an ungreased
quiche dish with bread pieces. Add the sliced sausage and apple. In a
medium bowl, whisk the eggs and milk together and pour over the bread
mixture. Bake at 350° F for 40 minutes. Cool 10 minutes before
slicing. Makes 6 servings. Recipe by: The Kingsley House B & B,
Fennville, MI Posted to recipelu-digest Volume 01 Number 566 by Crane
Walden <cranew@foothill.net> on Jan 20, 1998

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 210
Calories From Fat: 138
Total Fat: 15.6g
Cholesterol: 136mg
Sodium: 270.1mg
Potassium: 128mg
Carbohydrates: 2.9g
Fiber: 0g
Sugar: 2.4g
Protein: 14.2g


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