| Ingredients: 2 Cup(s) Self-raising flour 1/2 Cup(s) Sugar 1 Egg 2/3 Cup(s) Milk 1/4 Cup(s) Butter 1 Grated apple 1 Tablespoon(s) Grated lemon rind 1/4 Cup(s) Walnuts mins or until done. |
Directions:
Preheat oven to 400øF, prepare pans. Put flour & sugar in bowl, rub in butter until crumbly. Reserve 1/2 cup of this mixture for topping. Beat egg, add milk. Add dry mix to wet mix until just combined. Gently stir in apple & 1 Tbsp rind. Spoon into muffin tins. Add reserved crumb mix to remaining topping ingredients & sprinkle over each muffin. Bake for REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 104 Calories From Fat: 53 Total Fat: 6.1g Cholesterol: 26.8mg Sodium: 13mg Potassium: 39.4mg Carbohydrates: 11.6g Fiber: <1g Sugar: 11.2g Protein: 1.4g |