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Associate.com - Share Your Recipe!

Recipe Name: Apple Twists Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
1 1/2 Cup(s) Plain flour
1/2. shortening
1/2 Teaspoon(s) Salt
4 Tablespoon(s) Ice water, up to 5
2 tart apples
3/4 Cup(s) White sugar
1/2 Cup(s) Warm Water
1/3 Cup(s) Melted butter
1 Teaspoon(s) Cinnamon
3 degrees.
Directions:
1997

Make pastry using above ingredients, roll thin & cut into 8 strips. *I
use Pillsbury premade pie crusts as a time saver. Peel & core apples,
cut into 8 pieces. Wrap a strip of pastry around each apple slice.
Arrange apple twists in baking pan, leaving space between each twists.
Brush twists w/melted butter. Sprinkle w/mixture of sugar and
cinnamon. Pour water over twists and bake for 25-30 min. at Posted to
EAT-L Digest by Gaye Stanton <chatter@USIT.NET> on Sep 8,

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1873
Calories From Fat: 643
Total Fat: 73.3g
Cholesterol: 162.7mg
Sodium: 7015.6mg
Potassium: 631.8mg
Carbohydrates: 278.7g
Fiber: 10.9g
Sugar: 7g
Protein: 31.8g


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