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Associate.com - Share Your Recipe!

Recipe Name: Apple-butter Bread Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 6

Ingredients:
2 Cup(s) Self-rising flour
1/4 Cup(s) Sugar
1 1/2 Teaspoon(s) Ground cinnamon
2 Eggs, beaten
3/4 Cup(s) Apple Butter
1/4 Cup(s) Melted butter
2 Tablespoon(s) Apple juice
1/2 Cup(s) Chopped nuts
1/2 Cup(s) Raisins
Directions:
Combine flour, sugar & cinnamon. Set aside. Combine eggs, apple
butter, butter & apple juice. Add to flour mixture, blending well.
Stir in nuts & raisins. Pour into greased 9x5-inch loaf pan. Bake at
350 for 55 minutes. Cool 10 minutes before removing from pan. MRS. PAT
BURKS From <Simply Southern>, the Desoto School Mothers' Assn,
Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 442
Calories From Fat: 140
Total Fat: 16.2g
Cholesterol: 82.3mg
Sodium: 529mg
Potassium: 264.3mg
Carbohydrates: 67.9g
Fiber: 3.2g
Sugar: 30.1g
Protein: 8.4g


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