Username:
Password:
Create an Account
Forgot your password?


Course:
Appetizer  (673)
Beverage  (582)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Base:
Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180)





Associate.com - Share Your Recipe!

Recipe Name: Apple-cinnamon Scones Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 12

Ingredients:
1/2 Cup(s) Flour
1/2 Cup(s) Whole wheat flour
1 1/2 Teaspoon(s) Baking Powder
1/2 Teaspoon(s) Cinnamon
1/3 Cup(s) Butter
1 Cup(s) Quick-cooking rolled oats
1 Apple, peeled cored and
chopped
2 Egg whites
2 Tablespoon(s) Apple juice or skim milk
2 Tablespoon(s) Honey
Directions:
From: ngwa@aol.com (Ngwa) Date: 22 Mar 1995 19:12:17 -0600 In mixing
bowl stir together flours, baking powder and cinnamon. Cut in butter
till mixture resembles coarse crumbs. Stir in oats and apple. Add
egg whites, apple juice and honey. Mix well. Dough will be stick.
Spray a baking sheet with nonstick coating. With floured hands, pat
dough into a 7" circle on baking sheet. Cut into 12 wedges using a
long thin-blade spatula. Brush tops with alittle milk. Bake at 400 for
10-12 minutes until golden. Serve warm. REC.FOOD.RECIPES From
rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 103
Calories From Fat: 47
Total Fat: 5.4g
Cholesterol: 13.6mg
Sodium: 130.3mg
Potassium: 79.5mg
Carbohydrates: 12g
Fiber: 1g
Sugar: 3g
Protein: 2.5g


Scale this recipe to Servings [?]