Create an Account
Forgot your password?

Appetizer  (673)
Beverage  (581)
Breakfast  (1130)
Dessert  (2016)
Entrees  (41)
Lunch  (72)
Side Dish  (1208)
Snack  (39)

Appetizers  (3024)
Beef  (1585)
Beverages  (1465)
Breads  (4302)
Cakes  (2340)
Candies  (890)
Cheese/eggs  (392)
Cookies  (2917)
Desserts  (7077)
Fish  (1307)
Fruits  (1870)
Grain  (43)
Lamb  (223)
Low-cal  (336)
Main dish  (3171)
Meats  (3280)
Other  (62)
Pasta  (2138)
Pies  (1504)
Pork/Ham  (24)
Poultry  (4572)
Relishes  (236)
Salads  (2731)
Sauces  (2757)
Seafood  (3543)
Soups  (2186)
Vegetables  (7180) - Share Your Recipe!

Recipe Name: Apple-prosciutto Chicken Submitted by: Administrator
Source: Source Description:
Ethnicity: Italian Last Modified: 2/22/2014
Base: Comments:
Preparation Time:
Number of Servings: 4

4 Boned skinless chicken
Breast halves, about 1 lb.
Total), Total
4 Slices prosciutto or
Boiled ham
1/2 Cup(s) Finely chopped apple
1/8 Teaspoon(s) APPLE PIE SPICE
2 Tablespoon(s) Finely chopped green onion
1 Tablespoon(s) Margarine or butter
1 Tablespoon(s) All-Purpose Flour
2/3 Cup(s) Skim milk
1/2 Cup(s) Shredded provolone
Cheese, 2 ounces
Hot cooked rice, optional
Rinse chicken, pat dry. Place each breast half between 2 pieces of
plastic wrap. Pound from the center to the edges with the flat side
of a meat mallet till 1/4 inch thick. Remove plastic wrap. Place one
prosciutto slice atop each breast half. Combine apple and 1/8 teaspoon
pie spice. Place a fourth of the apple mixture on each breast. Fold in
sides and roll up each half starting from a narrow end. Secure with
wooden toothpicks. Sprinkle with additional apple pie spice. Place in
a 10x6x2 inch baking dish. Bake, uncovered, in a 350 degree oven for
25 to 30 minutes until tender and no longer pink. Remove picks. In a
small saucepan cook onion in margarine until tender. Stir in flour
and dash pepper. Add milk. Cook and stir till thickened and bubbly;
cook and stir 1 minute more. Stir in cheese till melted. Serve sauce
over chicken rolls. Serve with rice or on a bed of rice, if desired.
From Gemini's MASSIVE MealMaster collection at

Nutrition (calculated from recipe ingredients)
Calories: 638
Calories From Fat: 270
Total Fat: 30.3g
Cholesterol: 155.4mg
Sodium: 2476.1mg
Potassium: 796.2mg
Carbohydrates: 23.1g
Fiber: <1g
Sugar: 7.8g
Protein: 64.7g

Scale this recipe to Servings [?]