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Recipe Name: Applesauce Cookies Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Cookies Comments:
Preparation Time:
Number of Servings: 12

1/2 Cup(s) Butter
3/4 Cup(s) Brown sugar
1/4 Cup(s) Granulated white sugar
2 Eggs
1 Cup(s) Applesauce
2 Teaspoon(s) Vanilla
1 3/4 Cup(s) White wheat flour
1/4 Cup(s) Whole wheat flour
1 Teaspoon(s) Baking soda
2 1/2 Teaspoon(s) Cinnamon
1/2 Teaspoon(s) Nutmeg
1/4 Teaspoon(s) Ground cloves, optional
1/2 Teaspoon(s) Salt
1/2 Cup(s) Raisins, optional
3/4 Cup(s) Chopped nuts, optional
3 Tablespoon(s) Powdered sugar-garnish
Heat oven to 400F. Grease cookie sheets. Cream the sugars and butter
together until smooth and creamy. Add eggs, vanilla and applesauce.
Mix together the dry ingredients and add to creamed mixture. If
raisins or nuts are desired, add now, then spoon 2 heaping tablespoons
per cookie onto cookie sheet. Bake about 8 minutes, until light,
golden brown. Remember they will continue to bake for a little white
after they come out of the oven. Dust with powdered sugar. You can
also bake these as bars by spreading the mixture out in a
well-greased, or foil-lined baking pan for about a half an hour in a
350F oven. Dust with powdered sugar and cut into squares. Recipe by
Mangia! Converted by MM_Buster v2.0l.

Nutrition (calculated from recipe ingredients)
Calories: 301
Calories From Fat: 117
Total Fat: 13.6g
Cholesterol: 51.5mg
Sodium: 220.4mg
Potassium: 157.3mg
Carbohydrates: 41.9g
Fiber: 1.8g
Sugar: 22.9g
Protein: 4.7g

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