| Ingredients: 2 Squares unsweetened chocolate 1/2 Cup(s) Butter 1/2 Cup(s) Sweetened applesauce 2 Eggs, beaten 1 Cup(s) Brown Sugar, firmly packed 1 Teaspoon(s) Vanilla 1 Cup(s) Sifted flour 1/2 Teaspoon(s) Baking Powder 1/4 Teaspoon(s) Baking soda 1/4 Teaspoon(s) Salt 1/2 Cup(s) Choped walnuts |
Directions:
Melt chcocolate and butter together. Mix applesauce, eggs, sugar and vanilla. Sift dry ingredients into applesauce mixture. Stir until blended; add chocolate and stir well. Pour into greased 9 inch square pan. Sprinkle with walnuts. Bake in 350F. oven for 30 minutes. Cut in 2 inch squares; cool in pan on racks. Makes 16. ** from FARM JOURNAL'S COUNTRY COOKBOOK From one of the head kooks at Rhinoceros Kitchen From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 178 Calories From Fat: 74 Total Fat: 8.6g Cholesterol: 38.5mg Sodium: 85.9mg Potassium: 43mg Carbohydrates: 24.9g Fiber: <1g Sugar: 14.1g Protein: 2g |