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Associate.com - Share Your Recipe!

Recipe Name: Acorn Squash Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
2 Acorn
1 Cup(s) Brown sugar
1 Pound(s) Sausage
Squash
Directions:
Heat oven to 350 degrees. Cut squash in half; scoop out seeds. Place
on a muffin pan (cut side up). Place 1/4 cup brown sugar in each half
of squash and then place a patty of sausage on top of the brown sugar.
Cook for 30-45 minutes, or until tender. Scoop out the shells and mix
with melted brown sugar, serve with sausage. Recipe By : From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 576
Calories From Fat: 200
Total Fat: 22.5g
Cholesterol: 90.6mg
Sodium: 791mg
Potassium: 955.6mg
Carbohydrates: 80g
Fiber: 3.7g
Sugar: 54.7g
Protein: 19.5g


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