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Associate.com - Share Your Recipe!

Recipe Name: Acorn Squash And Apple Bake Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Vegetables Comments:
Course: Side Dish  
Difficulty:
Preparation Time:
Number of Servings: 8

Ingredients:
2 Acorn Squash
2 Apples, cored sliced
1/2 Cup(s) Butter Buds®, liquid
1 Tablespoon(s) Flour, all-purpose
1 Teaspoon(s) Salt, optional
1/2 Teaspoon(s) Ground mace
Directions:
Cut squash in half lengthwise; remove seeds. Cut into 1/2" slices and
peel squash. Arrange in a sprayed 12 x 8" baking dish and top with
apples. Combine remaining ingredients in a sm bowl; spoon over apple
slices. Cover tightly with foil. Bake at 350 deg F for 1 1/4 hrs or
until squash is tender. Prep Time: 20 min Baking Time: 1 1/4 hrs
Serves: 8 This is EXCELLENT! -- Reggie Entered into MasterCook and
tested for you by Reggie & Jeff Dwork <reggie@reggie.com> Recipe By
: The Mormon Diet Cookbook Posted to Digest eat-lf.v096.n193 Date:
Sat, 19 Oct 1996 19:19:11 -0700 From: Reggie Dwork <reggie@reggie.com>
NOTES : Cal 73.6 Fat 0.4 g Carb 14.2 g Fib 0.9g Pro 0.8 g Sod
524 mg CFF 5.7%

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 22
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 291.1mg
Potassium: 38.5mg
Carbohydrates: 5.6g
Fiber: <1g
Sugar: 3.6g
Protein: <1g


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