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Recipe Name: Acquazzurra Indonesian Chicken Madras Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 4

Ingredients:
4 Boneless, skinless chicken
breast halves
Vegetable oil
1 Tablespoon(s) Curry powder
1 Ripe mango, peeled pitted
And pureed
1/4 Cup(s) Coconut milk
Salt and pepper
1/3 Cup(s) Whipping cream
Directions:
Brown chicken in 2 tablespoons hot oil and transfer to a 400F oven for
10 minutes. Stir curry powder into same skillet and cook 1 minute.
Stir in mango puree followed by coconut milk. Season with salt and
pepper. Simmer 2 to 3 minutes then stir in cream. Simmer 3 to 5
minutes. Serve mango sauce with chicken. From Acquazzurra Ristorante,
137 Avenue Rd., Toronto, Ontario. Posted to MM-Recipes Digest V3 #294
Date: Sun, 27 Oct 96 13:02:13 UT From: "Deborah Kühnen"
<DEBKUHNEN@msn.com>

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 422
Calories From Fat: 162
Total Fat: 18.3g
Cholesterol: 100.3mg
Sodium: 1735.5mg
Potassium: 470.7mg
Carbohydrates: 14.7g
Fiber: 6.5g
Sugar: <1g
Protein: 31.8g


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