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Associate.com - Share Your Recipe!

Recipe Name: Ada's Pork Chops Submitted by: Administrator
Source: Source Description:
Ethnicity: None Last Modified: 2/22/2014
Base: Comments:
Course:  
Difficulty:
Preparation Time:
Number of Servings: 1

Ingredients:
6 Pork chops
A smear of oil
1/4 Cup(s) Onion soup mix
3 Ounce(s) Sliced mushrooms
2 Tablespoon(s) Flour
1 6 oz 2/3 cup evaporated
Milk
Parsley for garnish
Directions:
Trim fat off pork chops. Brown chops in oil in a heavy skillet. Drain
off any fat. Mix 1 cup water to onion soup mix. pour over the chops.
Cover skillet and simmer until chops are tender (40-45 minutes). Add
evaporated milk and mushrooms to pan. Combine flour and 1/4 cup cold
water. Blend into pan juices. Cook and stir under low heat until thick
and bubbly. Sprinkle with parsley. Posted to EAT-L Digest 10 Sep 96
From: Kathy Bohaty <KathysWaltz@MSN.COM> Date: Wed, 11 Sep 1996
21:32:17 UT

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1287
Calories From Fat: 424
Total Fat: 47.7g
Cholesterol: 476.5mg
Sodium: 676.9mg
Potassium: 3591.9mg
Carbohydrates: 52.5g
Fiber: 1.3g
Sugar: 39.6g
Protein: 155g


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